Soon, we began to expand the range of our products, always maintain the same philosophy, strongly believing in the support of our region and by choosing, whenever possible, the finest raw materials from the wider region of Thessaly.
Otherwise, our principle is to just use the original, e.g. Gouda cheese is of course, originally from the Netherlands. Judging by our happy clients, we think that we are on the right road and it is important that we continue our effort for even better results. This is exciting for the Stamos Company.
During the production of the products, the company operates a certified food safety management system, according to the EN ΙSO 22000 : 2005 standard and a certified quality system, according to the ΕΝ ΙSΟ 2001 : 2008 standard of TUV HELLAS.